So, I got back from work this afternoon, and an interesting thought occurred to me: “Man, I’m really, really looking forward to running.”
Funny thing, though – I was.
My lovely wife’s gonna blush, but one of my New Year’s resolutions has been to ask “What Would Missy Eat” (WWME) before I put anything in my mouth. I’ve talked about it in the past, but running with her over Christmas really made it stick for me. Here’s the diet program:
- Lotsa veggies
- Nothing but whole wheat
- A little bit of lean meat
- Never skip dessert.
- Next to no fast food
I’m not religious about it, but I’m feeling better after a week of it. Haven’t had a chance to hit the scale, but I think it’ll be a pound or so.
And the run? Well, it was the first “Run Less, Run Faster” workout in preparation for the Oklahoma City marathon. Mile repeats – 10 minutes warmup, 3×1600 repeats with 1 minute rest, and 10 minutes cooldown. I did it, more or less, but it was probably closer to being 3×1400 repeats with about 3 minutes recovery between them.
But the run felt good, and I man, I’ve had some endorphins working at the end. Yeah, this running and eating well is good stuff.
the never skip dessert sounds great, in fact, i’d start off with dessert at least once a week.